“(oops) wines focus on blending Carmenère with complementary varietals. The style for the red blends is fruit forward with a soft touch of oak, producing varietally expressive yet approachable wines. This spicy wine is deep red in color with purple tones and some orange hues. Intense, rich chocolate, and coffee bean aromas introduce a mouth-filling palate with mineral notes, pepper, dry plum, and menthol well-balanced with oak.”