Produced for the Xavier Flouret brand at Château des Demoiselles in the Vallée d'Esclans in the heart of the Côtes de Provence, this is a fresh wine that wears its fruit on its sleeve. With citrus mingling with red fruits, it is bright with acidity, finishing with a tangy aftertaste. Other text Founded in 1864 and now 32 hectares, the name of th e Domaine comes from the "Real Mauresque" (the river of the Maures) which runs through the vineyard. Rimauresq was one of the few vineyards in the region awarded "Crus Classés" status at the creation of the classification system in 1955. Food pairing This rosé will naturally be enjoyed with Provençale cuisine but also stands up to richer dishes such as foie gras or roast chicken dishes. Producer Xavier Flouret Wines was launched in 2008 by Cognac One. Xavier Flouret Wines is a curated portfolio of high-quality, boutique wines from generations-old family vineyards around the world. The carefully selected wines take consumers on a tour of the best the world of wine has to offer.